SANGRIA

HELLO SUMMER.... BRING IT ON!

This bright and tasty Sangria has just the right balance of tart and sweet to make this your go-to summer drink. Sangria can be too sweet sometimes but with the additon of white rum you get the perfect combination of flavors and an extra punch too.

SANGRIA

1 lemon

1 lime

1 orange

1/2 cup granulated sugar

1 cup orange juice

1 bottle dry red wine

1 1/2 cups white rum

Slice lemon, lime, and the orange into thin rounds and put them in a large glass pitcher. Pour in the rum, wine, orange juice, and sugar. Chill for at least 2 hours.

Just before serving, crush the fruit with a wooden spoon and stir.

Serve over ice and garnish with some of the fruit.

Recipe adapted from bespangled.